1 edition of Modern confectionary; containing receipts for drying and candying, comfits, cakes, preserves, liqueuers, ices, jellies, creams, sponges, pastes, potted meats, pickles, wines, etc., etc., etc found in the catalog.
1826 by printed by and for A. Mozley; and sold by Cowie, Low and Co. in Derby .
Written in English
|Statement||by the author of The modern cookery|
|The Physical Object|
|Pagination||213 p ;|
|Number of Pages||213|
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